- ½ cup butter or shortening
- 1 cup sugar
- 2 eggs
- 1 cup mashed ripe bananas
- 1 tsp. lemon juice
- 2 cups sifted flour
- 3 tsp baking powder
- ½ tsp salt
- 1 cup chopped nuts, optional
- Preheat oven to 375 degrees F. Grease loaf pan.
- Cream butter and sugar, set aside.
- Beat eggs until light and add bananas and lemon juice.
- Blend in with butter mixture.
- Sift flour, baking powder and salt together and mix fast into banana mix.
- Add nuts, if using. Pour into prepared loaf pan.
- Bake about 1 hour.

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