Tuesday, December 31, 2013

Sweet Potato Pie

  • 1 unbaked pie crust 
  • 1 lb sweet potatoes, cooked and peeled 
  • ¼ cup butter 
  • 2 eggs
  • 14 oz. sweetened condensed milk 
  • 1 tsp. vanilla
  • 1 tsp. grated orange rind 
  • 1 tsp. cinnamon 
  • 1 tsp. nutmeg 
  • ¼ tsp. salt

  1. Preheat oven to 350 degrees F. 
  2. In bowl, beat sweet potatoes and butter until smooth. 
  3. Add milk, orange rind, vanilla, cinnamon, nutmeg, salt and eggs; mix well. 
  4. Pour into pie shell and bake 30 minutes or until golden brown cool. 
  5. And top with whipped cream.

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