Tuesday, December 31, 2013

Peanut Butter Fudge

  • 1 Cup Brown Sugar
  • 1 Cup White Sugar
  • ½ Cup Milk
  • 1 ½ Cup Peanut Butter or ½ cup butter and 1 cup peanut butter
  • 1 tsp vanilla

  1. Cook to a full boil.
  2. Remove from heat.
  3. add: 1 ½ Cup Peanut Butter or ½ cup butter and 1 cup peanut butter and 1 tsp vanilla.
  4. Stir till smooth. 
  5. Line a pan with wax paper…pour into pan and chill. 
  6. Cut into pieces and serve.

No comments:

Post a Comment