Monday, December 30, 2013

Soda Crackers

  • 2 cups flour
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 2 tbsp butter
  • 2/3 cup buttermilk or sour cream


  1. Preheat oven to 375 degrees F. 
  2. Combine the flour, salt, and baking soda. 
  3. Cut the butter into the flour mixture; stir in the buttermilk. 
  4. Form the dough into a ball and knead a few times. 
  5. Divide dough into several pieces and roll each out, one at a time, very thin on a floured surface. 
  6. Lay sheets of dough on un-greased baking sheets and cut into squares with a very sharp knife or pizza cutter. Sprinkle with some additional salt. 
  7. Prick squares with a fork. 
  8. Bake at 375 degrees for 10 to 12 minutes or until lightly browned.

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