Dump Cake

• 1 quart Apple pie filling
• 1 can (15 oz) crushed or chunky pineapple
• 3 cups Marion Berries, or your favorite berries
• 1 box yellow or white cake mix
• 1 ½ sticks butter
• Whipped cream

1. Dump pie filling, pineapple and berries together into 9x13 baking dish and stir together. 
2. Sprinkle dry cake mix over top, spread evenly. 
3. Slice butter and place over top. 
4. Bake 350 degrees F for 45 to 60 minutes or so…until top is golden. 
5. Cool, top with a dollop of whipped cream and serve

Variations: use 2 large cans of cherry or berry or peach pie filling and omit the berries

Use Chocolate cake mix and top with a cup of chopped pecans and sprinkle 2 Tbsp sugar over nuts then bake.

There are so many ways to bake this wonderful dish…make your own family favorite today.